Cantonese cuisine fires up poverty alleviation opportunities
The culinary style is now glowing with new vitality as south China's Guangdong province is making efforts to promote Cantonese cuisine training as a way to boost employment and fight poverty.
Xinhua丨Updated: May 21, 2019
Lei Kalin (C) speaks with customers at a restaurant in Xinyi city, south China's Guangdong province, May 14, 2019. [Photo/Xinhua]
